“Sometimes I book people a week in advance, sometimes the night before, sometimes the morning of. That's because it's a creative process. Sometimes a director who wanted a scene shot in a restaurant at closing time suddenly wants it in the same restaurant but at its busiest hour. That's where I come in, and that's where you guys, the extras, come in.”
“We're up with the roosters. If we're just shooting a day scene, we leave when we lose the sun, at 6 or 7. If the director wants to keep everybody there and shoot a night scene afterwards, we might stay 'til midnight. It's not a factory job.”
“I've been thinking over the last couple of years of a home-based business that I could do that would allow me to work flexible hours and do something that I love.”
“I love animals and I thought this would be a great way to earn a living. I've been around dogs my whole life, so this is a great way to spend lots of time with different kinds of dogs.”
“We all woke up to a surprise this morning. I was shocked, because Ronnie is a good boy. You just think of him as a model citizen. He's soft-spoken, easygoing… not an irate or mean person by any means.”
